BY STUDENT X
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Picked from a sprawling plant, these juicy red globes appear similar to an apple but contain a much fleshier middle. Locally, the tomato is most commonly used in soups, broths, and as a garnish. My husband and I had the privilege of sampling this rare fruit at a recent banquet and while I enjoyed the sweet and tangy combination of flavors, my husband said he’d rather throw it!
So Elizabethans, fear the tomato no more! If you can get your hands on one, I recommend you take a bite and decide for yourself – is the tomato a staple or a fleeting fad?